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Event:
The Science of Cheese w/Kris Garrand
Start:
August 26, 2013 6:30 pm
End:
August 26, 2013 8:30 pm
Organizer:
Bedford Cheese Shop
Updated:
June 25, 2013
Venue:
The Homestead
Address:
67 Irving Pl, New York, NY, 10003, United States

Explore the science of cheese in this wonderfully engaging and informative class with Cheesemonger Kris Garrand. We’ll look at milk chemistry, the cheesemaking process, and the ageing process, as well as sample various cheeses to see how different environments shape the product.

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