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Event:
French Classics
Start:
November 8, 2012 7:00 pm
End:
November 8, 2012 8:15 pm
Cost:
25.00
Organizer:
Bedford Cheese Shop
Updated:
October 25, 2012
Venue:
The Homestead
Address:
67 Irving Pl, New York, NY, 10003, United States

Learn how the basic need to preserve milk played out in differently in diverse geographic and social settings, giving way to three classic French cheeses: ComtĂ© in the French Alps, Époisses in Northern French monasteries, and Camembert in peasant’s homes of feudal France. We will taste the three cheeses , discuss basic principles of cheesemaking, and the history of each cheese.

http://www.eventbrite.com/event/4696063051

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